Videos
Balance Diet
152
See How You Are Cooking!
107
Be a Nutritionist
102
Food of Animals
187
Factors affecting Transpiration
179
Factors affecting Transpiration
179
Factors affecting Transpiration
179
Food for Thought
41
Complex Permanent Tissues Part 2
154
Scurvy
155
Beri-Beri
257
Night Blindness
43
Modifications
80
Modifications
80
Modifications
80
Not Enough Minerals?
195
Complex Permanent Tissues Part 3
113
Rickets and Osteomalacia
102
Carbohydrates
291
Carbohydrates
291
Carbohydrates
291
Proteins
544
Proteins
544
Proteins
544
Fats
225
Fats
225
Fats
225
Our Nutrients
277
Our Nutrients
277
Our Nutrients
277
Why Food?
114
Why Food?
114
Why Food?
114
Adaptive Q2 hint
34
Adaptive Q2 hint
34
Adaptive Q1 hint
50
Adaptive Q1 hint
50
Summary
54
Summary
54
Role of Micro Nutrients
172
Role of Micro Nutrients
172
Role of CMS
232
Role of CMS
232
Role of NPK
420
Role of NPK
420
Macro and Micro Nutrients
232
Macro and Micro Nutrients
232
Plants as Chefs
166
Plants as Chefs
166
Plants as Chefs
166
The Kitchen
139
The Kitchen
139
The Kitchen
139
Stem as Straw
81
The Capillary Rise
286
The Dependent Plant
106
The Dependent Plant
106
Let's Go Fungal!
109
Let's Go Fungal!
109
Non Veg Plants
119
Non Veg Plants
119
Introduction
245
Test for starch and Iodine Test
142
Chlorophyll Test
89
Sunlight Test
56
Nutrition in Plants
392
Nutrition in Plants
392
Nutrition in Plants
392
Deficiency of Plant Nutrients
206
Deficiency of Plant Nutrients
206
Plant Deficiency Diseases
235
Plant Deficiency Diseases
235
Question 1: Classification of plants
193
Question 2: Classification of plants
166
Question 3: Classification of plants
153
Question 4: Classification of plants
173